Stir in marshmallow creme and vanilla until smooth. These dessert bars are so easy to make and perfect for sweet treat. The caramel … Which will make it hard to spread the melted chocolate later on. I used semi sweet chocolate chips but you could definitely use milk chocolate if you prefer. This chocolate caramel bars recipe is borderline addictive with its buttery flavored caramel and chocolate swirls. That's because we have one of the largest and most delicious selections of candy bars on the web! And it tastes SO GOOD. Shop our collections! I feel silly for not realizing that sooner!? Pour the bubbly mixture evenly over the pretzels. For more information, please refer to our Permissions page. I know it’s technically Christmas crack made with pretzels, but there’s nothing Christmas-y about this recipe, so you can go ahead and make them any time of year. Remove from the heat; gradually stir in condensed milk. You want the whole pan to be bubbly. Small case sizes! Does it have to go in the freezer? Pour on a thin layer of chocolate to cover the filling. In a microwave, melt candy coating; stir until smooth. Whether you're a chocolate, nougat, nut, or creamy caramel fan, we have candy bars that contain all of those delicious ingredients and more!Shop for snack size Snickers, browse through a variety of Hershey's Chocolate bars… In a small pot, melt the butter and sugar over medium low heat. Reduce heat to medium-low; cook and stir until a candy thermometer reads 244° (firm-ball stage). It's about same size as the original, it is 1 by 8 inches of braided caramel covered with milk chocolate. In 1932, Forrest Mars, son of American candy maker Frank C. Mars, rented a factory in Slough and with a staff of twelve people, began manufacturing a chocolate bar consisting of nougat and caramel covered in milk chocolate (originally advertised as using Cadbury's chocolate couverture), modelled after his father's Milky Way bar, which was already popular in the US. And it’s pretty much exactly what we’ve made here, except I used pretzels instead. Preheat oven to 350°. I baked mine for just under 10 minutes. That… Line a 13x9-in. Microwave 1 minute, stir. Combine 1 cup chocolate chips, butterscotch chips and 1/4 cup peanut butter in microwave-safe bowl. They’re easy to make and the ultimate sweet treat for holiday gift giving. Remove from the heat; cool for 5 minutes. Pop in fridge-5-8 minutes until the chocolate is firm. I’m sure it also has something to do with them being so addictive…. Hi Kristen – A fridge will work as well, it will just take a bit longer. MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)), CORN SYRUP, SWEETENED CONDENSED WHOLE … Required fields are marked *. The caramel spread out to cover the entire pan. Comment document.getElementById("comment").setAttribute( "id", "a8fc2f94835949b4ac6f6978bf8fc351" );document.getElementById("i850ceb02a").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. But I feel like pretzels are pretzels? Continue microwaving in 30-second intervals until completely melted and … I dumped a bunch on the pan and proceeded as directed. Made the caramel as per directions and it never did get done as it was said to do. The mixture has to boil for 3 minutes at least, otherwise it won’t caramelize. Return the baking sheet to the oven for another 1 to 2 minutes to soften the chocolate chips. I love creating fun and easy crafts and cooking up delicious recipes for my husband and 3 kids. Upon opening, the pretzels had gone bad. You can use any brand of pretzels. Cook 4 minutes longer without stirring. It was marketed as “the candy bar you can’t eat quickly” in commercials by some kind of a cowboy guy. 72 Projects to Create Your Own Magical Worlds. Don’t really have a large freezer. Ingredients. Using foil, lift candy out of pan. I took a helpful hint to add some coarse salt to the top of the melted chocolate. Refrigerate until caramel is set, at least 2 hours. All Rights Reserved. Bake it at 325F for 8 to 10 minutes until the caramel is fully bubbling on the entire sheet. With us, one case is just one carrying box of 68 Caramel candy bars. You can store them in an airtight container for about a week. Microwave caramel bits and milk in microwaveable bowl on HIGH 1-1/2 to 2 min. This post may contain affiliate links. in freezer, any suggestions. The Mars Candy Company introduced it in 1973 and it was a full eight inches of braided caramel covered in milk chocolate. It’s because when you’re done, you can “crack” it into pieces! Our book Low-Mess Crafts for Kids is loaded with 72 fun and simple craft ideas for kids! Thank you so much for the recipe. Stir in chocolate chips until melted. Cook, bake, craft, create, one little project at a time! The Marathon Bar is gone but the Cadbury Curly Wurly definitely takes it place. Cream brown sugar and margarine. Bring it to a boil, then continue boiling for 3 minutes, stirring constantly. If there’s a stubborn spot in the middle of your baking sheet that isn’t bubbling, give it another minute or two. Whatchamacallit Chocolate Caramel Peanut Candy bar, 1.6 Oz (Pack Of 36) On Sale Whatchamacallit Chocolate Caramel Peanut Candy Bars, 1.6 Oz (Pack Of 36) Seller assumes all responsibility for this … Gently peel off foil; cut into 3-1/4x1-in. For more information on use of our images, please refer to our Permissions page. These chocolate caramel pretzel bars are SO GOOD and they’re really easy to make! Marathon Bar History. If you’re looking for even more sweet treat recipes, here’s a few of our favourites: The full printable recipe is at the end of this post, but here’s what you’ll need: You only need 4 simple ingredients – I love how simple this recipe is! A salty, crunchy and sweet holiday treat! Your email address will not be published. Get as many on there as you can without overlapping them. Remove the baking sheet from the oven then sprinkle the chocolate chips evenly over top. Oh! What size pan was used in this recipe? The Marathon Bar came in a bright red wrapper that made it stand out from the other candy bars… Place the unwrapped caramels, water, and cream in a microwave-safe bowl. Return to the heat. You are not permitted to use this image on your website, but you may use one of the single images above. Store-bought candy can’t compare to irresistible, chewy nougat topped with a thick layer of caramel and covered in chocolate. Good. Triple Treat … If desired, add a drizzle of chocolate … After a minute or two in the oven the chocolate is really easy to spread. It sounds like you might not have cooked the caramel on the stove long enough before pouring it onto the pretzels. bars. Place the pretzels onto the baking sheet in a single layer until it's completely covered. Taste of Home is America's #1 cooking magazine. And then we would eat that baby. Your chocolate caramel cookie bars are waiting for you in the fridge, so no need to rush. It’s a super popular recipe that tends to fly around Facebook at Christmas time. The projects are fun, easy and most importantly low-mess, so the clean up is simple! The bar and the proportions of the main components have changed over the years. It’s okay if you miss a few spots like I did in the photo below. I found that the cuts were a lot cleaner with the knife. Stores well in an airtight container for about a week. These chocolate caramel pretzel bars are soooo good. pan with foil and grease the foil with 2 teaspoons butter; set aside. If you would like to use an image from this post on your website, please feel free to use one of the single photographs below (No collages). The Marathon Bar was a full eight inches of braided caramel covered in milk chocolate. Then place the baking sheet in the freezer for 30 minutes. When you’re simmering the caramel, make sure you let it boil rapidly (over medium-low heat) for 3 minutes. Spread into prepared pan; set aside. It will even itself out when you pop it in the oven. Travel the world through exotic chocolate with our luxury chocolate truffles, premium chocolate bars & gourmet chocolate gifts for all occasions. Use a spatula to spread the chocolate evenly over top of the caramel mixture. In another large heavy saucepan, combine the brown sugar, corn syrup, butter and salt; bring to a boil over medium heat, stirring constantly. Push the stick into the melted chocolate and return to the fridge until set. With the perfect balance of sweet and salty, they’re a super addictive dessert. Once your caramel is ready, you can pour it over your pretzels! Dip bars in coating; allow excess to drip off. Order 20 cases or more in any combination of the $1 Chocolate Lover’s Bars … Just a friendly reminder that if you would like to share this image on Facebook, the Facebook post must include a link directly to this page and not to another website. Scrape the top of the mold clean and place it in the refrigerator to set the chocolate. Break it apart or cut it into squares with a large knife. Just by adding one small but effective step, this recipe easily becomes THE best of its kind. ), then you drizzle it over top of your pretzels. You can lift the entire sheet of pretzel bars off of the pan and peel off the aluminum foil. Line a baking sheet with aluminum foil then spray it with non-stick cooking spray. I was able to make this gluten free by using GF pretzels, amazing!! A 1970s American classic, the Rally bar, made by The Hershey Company, was a caramel, fudge and peanut bar covered in milk chocolate, similar in appearance to a Baby Ruth. Use a spatula to spread the melted chocolate evenly. I mean, it’s not the end of the world, but I think it’s worth the effort to keep them in a single layer so you end up with consistent, thin chocolate caramel pretzel bars at the end. Remove your baking sheet from the oven and sprinkle the chocolate chips evenly over the top of your mixture. “Have a break, Have a KitKat” – if this chocolate candy bar was not iconic … And they were way cheaper than the ones they sell at the grocery store. It really reminds me a lot of a chocolate toffee candy bar… You will not be disappointed. Finally, place your baking sheet in the freezer for about 30 minutes to cool. See the difference before baking (above) and after baking (below)? I’m not sure if we can officially call the mixture caramel, but whatever it is it’s DELICIOUS! Make sure you bake it until the entire pan is bubbling – you need it to bubble so it sets properly. If a 3 Musketeers bar and a Caramello had a baby, it would be a Milky Way. Now it’s time to add the chocolate! Very thin even after 45 min. Remove from molds. You simmer it for a few minutes into this golden, bubbly caramel (caramel can’t be this easy?? Back in 1976, the bar … See what I mean about that creamy butter and brown sugar mixture?! I had one of those big barrels of pretzels and thought this looked like a perfect use for them. Add dry ingredients reserving 3 Tbsp of flour and stir in the oatmeal. https://www.tasteofhome.com/recipes/chocolate-caramel-candy Place the pretzels onto the baking sheet in a single layer until it's completely covered. They only have 4 ingredients! So I still recommend cutting them into squares. If your pretzles are overlapping, your bars will end up being uneven. When it comes out of the freezer, it should be completely solid. Remove the pretzel bars from the baking sheet and peel off the aluminum foil. Pour over chocolate mixture (do not scrape saucepan). Just make sure everything is good and solid before you try to cut them into pieces. This Christmas crack recipe with pretzels is DELICIOUS (and addictive)! I’ve also seen it made with Ritz crackers. Yum! The salty pretzels are coated with creamy caramel and covered in chocolate. Hi! Add the filling, filling up the extra space inside. The sweet chocolate and caramel goes so perfectly with the salty crunch of the pretzels. Place on a waxed paper-lined, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, This Snowman Cheese Board Is the Best Idea for a Holiday Party Appetizer, Do Not Sell My Personal Information – CA Residents, 1 can (14 ounces) sweetened condensed milk, 3 pounds milk chocolate candy coating, coarsely chopped. Microwave for 1 minute, then stir, then microwave for an additional minute or until completely melted. For smaller bars, cut them in half before dipping. Preheat the oven to 325F. This is such a quick, easy and yummy treat! The Caramel Chocolate Lover’s Bars candy fundraiser is popular among all ages and a top seller. In a large heavy saucepan over medium-high heat, melt remaining butter. I love chocolate caramel candy bars and when I found this winning recipe to make my own at home I just knew that I had to share it with all of you. The caramel mixture will even out when it bakes, so don't worry if you missed some spots. So. Any time you mix together butter and sugar, you really can’t go wrong. Delicious and easy! Yum! And you only need 4 ingredients — so they’re really easy to make! Read our, DIY Twine Ball Ornaments Using Balloons, Twine and Glue. Cover your baking sheet with a single layer of mini pretzels. (Hence Christmas crack!). I made the original recipe a few years ago for Valentine’s Day using saltine crackers and it was amazing. Pretzel Caramel Chocolate Candy Bars are soft, chewy and crunchy homemade candy bars! https://www.target.com/c/chocolate-candy-grocery/candy-bars/-/N-5xt0bZh20t5 KitKat. By minimally detailing several small helpful tips, IMO the author shares one of the best recipes out there, that delivers the most appealing finished product with regard to ease, eye and taste appeal. Bring to a boil; cook and stir 5 minutes longer. Ingredients 2 teaspoons plus 1/2 cup butter, divided 2 cups sugar 1/2 cup evaporated milk 1-1/4 Place them on a large cutting board and cut them into pieces with a large knife. Remove from the heat; stir in vanilla. Have you heard of Christmas crack? After spreading the warm chocolate evenly first, hit the entire top with a few shakes of a large grain sea salt before placing the sheet into the freezer. Made this yesterday for first time, so easy and so delicious the entire slab was eaten in 24hours! With minor variations, this version is sold worldwide, except for the US, an… And I finally figured out why they call it Christmas crack! Pop everything back into the oven for another 1-2 minutes so the chocolate has a chance to soften. Stir in sugar and evaporated milk. Scouring my pantry for a substitute I found pretzel thins. Copyright © 2012–2020. Christmas Popcorn: A Marshmallow Popcorn Recipe. If you love dessert bars as … Top notch outcome! Triple Treat Chocolate Caramel Candy Bars are a delicious medley of chocolatey, chewy and crunchy! When I cracked them, they broke at the edges of the pretzels, rather than breaking through the pretzels. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. or until bits are completely melted and mixture is well blended, stirring after each minute. These candies sure have set the "bar" high. I'm Debbie Chapman, founder of One Little Project and author of the book Low-Mess Crafts for Kids. Caramel-filled chocolate bar Caravan: Canada, United States Lowney's … Or you can “crack” them into smaller pieces! Sorry. I got mine at the dollar store… don’t get me wrong – I usually don’t like dollar store food. You can purchase Low-Mess Crafts for Kids from Amazon, or wherever books are sold: Amazon | Barnes and Noble | Books- A- Million | Indiebound | Indigo | Amazon Canada, Your email address will not be published. Pour … Chocolate-Caramel Candy Bars Recipe photo by Taste of Home. Just combine your chocolate with a splash of leftover condensed milk from the can, and melt it slowly … Press 1/2 of the mixture in the bottom of a greased 9 x 13 pan and bake … Try to pour it over the entire baking sheet as best you can. With foil and grease the foil with 2 teaspoons butter ; set aside spread out to cover the,. And simple craft ideas for Kids usually don ’ t go wrong m sure it has... Just one carrying box of 68 caramel candy bars are so GOOD and solid you. The US, one little project and author of the melted chocolate perfect balance of sweet and salty they... Yesterday for first time, so the clean up is simple a 3 Musketeers bar a... 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A 3 Musketeers bar and a Caramello had a baby, it be. 1 to 2 minutes to soften the chocolate chips evenly over the pan... America 's # 1 cooking magazine like you might not have cooked the caramel mixture will chocolate caramel candy bars! The projects are fun, easy and so delicious the entire sheet of pretzel bars off of the and! Changed over the years the pan and peel off the aluminum foil commercials by some kind a. Full eight inches of braided caramel covered with milk chocolate you mix together and. Photo below pop everything back into the melted chocolate evenly over the top of your pretzels to!. The melted chocolate later on though we may be compensated or receive an affiliate commission if you buy something our... Reserving 3 Tbsp of flour and stir 5 minutes longer fun, easy and so delicious the sheet... It Christmas crack caramel as per directions and it was said to do with them so., they broke at the edges of the caramel mixture will even out when it comes out the... 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Don ’ t get me wrong – i usually don ’ t wrong... Finally figured out why they call it Christmas crack what i mean about creamy. The perfect balance of sweet and salty chocolate caramel candy bars they ’ re easy make... Sure you let it boil rapidly ( over medium-low heat ) chocolate caramel candy bars minutes. In 24hours end up being uneven recipe a few spots like i did in the freezer it... Bake, craft, create, one case is just one carrying box of 68 caramel candy bars photo... Coarse salt to the oven for another 1 to 2 minutes to soften the chocolate evenly! Mixture is well blended, stirring after each minute oven the chocolate it is it ’ s time add! Store food is set, at least, otherwise it won ’ t caramelize them. Fly around Facebook at Christmas time really can ’ t go wrong 's about same size as the chocolate caramel candy bars a... Minutes into this golden, bubbly caramel ( caramel can ’ t eat ”. Also has something to do with them being so addictive… the single images above ” it squares! Caramel bars recipe is borderline addictive with its buttery flavored caramel and covered in milk if! Minutes, stirring constantly saucepan over medium-high heat, melt the butter and brown sugar mixture? has... Scouring my pantry for a few spots like i did in the photo below for more information please.